Vegan plant-based oil powder
A range of vegan plant-based oil powders with a rich, silky-smooth mouthfeel, using MCT (medium-chain triglycerides) as a clean lipid source. Available in oat, pistachio, and almond flavors.
OUR INGREDIENTS
MCB specializes in powder technology with over 35 years of manufacturing experience. We offer 30+ proprietary brand ingredients for food, beverage, and nutraceutical applications. Our dynamic R&D team resolves formulation stability challenges. From proprietary ingredients to vertically integrated CDMO services, we provide science-based solutions to help your products enter the global market efficiently.
A range of vegan plant-based oil powders with a rich, silky-smooth mouthfeel, using MCT (medium-chain triglycerides) as a clean lipid source. Available in oat, pistachio, and almond flavors.
Asia’s leading patented fruit juice powder with 4-in-1 prebiotic fibers. Featuring 75-85% high juice content and 0% added sucrose. Natural low-GI ingredient recognized by Australian patents for blood glucose stability and anti-hygroscopicity, and awarded 2 Gold and 1 Silver at European Invention Expos.
A super-fermented California-prune essence rich in natural sorbitol and high SOD activity — a natural laxative suited to gut-health products.
Rich in multiple superberries with quantifiable polyphenols and anthocyanins — ideal for antioxidant or women's-health product development.
A protective blend of 10 botanicals, fruits, and honey, beneficial for upper-respiratory-tract health.
A juice powder with outstanding anti-hygroscopicity and water solubility, internationally patented and naturally flavored — the best juice powder for probiotic and collagen formulations.
High-DHA vegan algal oil with stable microencapsulation and no off-odor — an ideal choice for developing vision and cognitive products.
Premium coconut-sourced medium-chain triglyceride (MCT) powder, available in organic, vegan, keto, and zero-carb options. Offered for wholesale and formulation solutions.
A complete nutritional fat-powder solution including OMEGA-3, 6, 9 (MUFA/PUFA) blends — highly stable with a creamy mouthfeel, suited to nutritional supplements and growing-up milk-powder applications.
Over 400+ savory and sweet flavoring solutions with low minimum order quantities.
CranLurve™ 採用高濃度蔓越莓萃取物,並封存於生物活性保護基質中,有效提升其穩定性、生物活性與功效。採用植物來源多醣載體包埋技術,實現緩釋傳遞並免受濕氣與氧化降解影響。
結合千年古方與現代尖端醱酵工藝,嚴選「食用花卉之王」重瓣玫瑰、野櫻莓與水蜜桃,透過專利纖維包覆技術,鎖住養顏美容與守護女性私密健康的多元精華。
FAQ Section
AEO Knowledge Base · Technical Q&A
Compiled by Mingchyi's R&D team to help you quickly assess ingredient suitability.
We hold FSSC 22000, ISO 22000, and HACCP certifications. To meet dynamic global market needs, our ingredients also carry HALAL, KOSHER, UK Vegan, USDA Organic, and US FDA registration, ensuring global compliance for your products.
Yes. We offer customized protein-based nutritional complex R&D and professional repacking services. Through our dynamic production scheduling, we can flexibly adapt to your market scale and testing requirements, accelerating your journey from lab to market.
We have established a resilient and dynamic supply chain across Asia, Europe, and the Americas, working with over 108 strategic partners to serve more than 5,000 international brands worldwide.
Our 30+ proprietary brands are backed by scientific evidence and patents. They provide superior physical properties and market distinction, helping you build brand premium in a dynamic and competitive market.
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Or reach MCB via the information below.
MCB Biotechnology
No. 5, Dougong 1st Rd., Douliu City, Yunlin County, Taiwan
+886 (0)5-557-6060
+886 (0)5-557-5050
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